Perched high above the bustling streets of Toronto, the CN Tower boasts one of the most unique wine cellars in the world, famously known as the "wine cellar in the sky." Situated within 360, the revolving restaurant that provides awe-inspiring 360-degree views of the cityscape, this wine cellar has captured the attention of both wine enthusiasts and tourists alike. Opened in 1997, the cellar has not only served as a distinctive feature of one of the city's premier dining experiences but it has also earned a prestigious accolade from the Guinness World Records for being the highest wine cellar in the world.
Located at an elevation of 351 meters (1,151 feet), the wine cellar in the CN Tower redefines the traditional concept of wine storage. Despite logistical challenges such as transportation of wine bottles to such a height and maintaining an optimal environment for the wine, the cellar manages to host an impressive collection of up to 9,000 bottles of wine at a time. This diverse collection includes a variety of wines sourced globally, catering to the palates of local and international visitors.
Additionally, the cellar's integration within the revolving restaurant enhances its appeal. As guests dine, the room slowly rotates, offering a constantly changing backdrop of Toronto’s skyline, which complements the extensive wine selection offered. The experience of sipping fine wine while the city unfolds below adds a layer of magic and exclusivity to the dining experience.
Over the years, this towering wine cellar has not only been celebrated for its altitude but also for its contribution to the gastronomic scene in Toronto. It showcases how architecture and culinary arts can amalgamate to create not just a meal, but an unforgettable experience. As such, the wine cellar in the sky continues to attract wine lovers from around the world, solidifying its status as a must-visit destination for those seeking a unique twist on traditional wine tasting.
